hs-CRP (high-sensitivity C-reactive protein) is the same C-reactive protein, but measured with a more precise method capable of detecting small concentrations. "High-sensitivity" refers only to the assay technique, not to a different substance.
It is precisely the low CRP values that reflect low-grade "background" inflammation of the vessel wall, which is why hs-CRP is used as a marker of cardiovascular risk rather than for diagnosing acute infections.
Reference ranges
Cardiovascular risk categories by hs-CRP level (AHA/CDC interpretation):
| Low risk | under 1 mg/L |
| Average risk | 1 – 3 mg/L |
| High risk | over 3 mg/L |
| Acute inflammation | over 10 mg/L |
What an elevated level means
A persistently elevated hs-CRP (1–3 and especially over 3 mg/L) is associated with a higher risk of heart attack and stroke and reflects low-grade inflammation in atherosclerotic plaques. Very high values (over 10 mg/L) usually indicate an acute infection or flare rather than vascular risk.
What a low level means
A level below 1 mg/L is favorable: there is little background inflammation, and the contribution of the inflammatory component to cardiovascular risk is minimal. Quitting smoking, weight loss, physical activity and, when indicated, statins help lower hs-CRP.
How the test is done
Blood is drawn from a vein; fasting is not required. For risk assessment two measurements at least 2 weeks apart, outside acute illness, are needed; the average or the lower value is used. The test is performed with a high-sensitivity method (hs-assay).
What affects the value
- Any infection, injury or surgery sharply raises CRP for days to weeks.
- Obesity and smoking persistently raise the baseline level.
- Hormone replacement therapy and estrogens raise CRP.
- NSAIDs, statins and weight loss lower the value.
- In women the baseline level is on average higher than in men.
Calculate using this marker
Calculators where hs-C-reactive protein is used directly:
Frequently asked questions
How does hs-CRP differ from ordinary CRP?
As a substance — not at all, it is the same protein. The difference is in the sensitivity of the method: the hs-test accurately measures low concentrations (0.3–1 mg/L) important for cardiac risk assessment, whereas ordinary CRP is designed for high "inflammatory" values.
Is an hs-CRP of 2 mg/L dangerous?
It indicates average cardiovascular risk. The value alone is not a diagnosis, but combined with other factors (LDL, blood pressure, smoking) it may tip the balance toward more active prevention. Retest outside of a cold and discuss it with your doctor.
Related terms
Sources
- MedlinePlus — C-Reactive Protein (CRP) Test
- StatPearls — C-Reactive Protein
- StatPearls — Acute-Phase Reactants